Slow Cooker Twenty Garlic Chicken Dinner

2014-04-13
  • Prep Time : 0m
  • Cook Time : 0m
  • Ready In : 0m
Original 20 clove Garlic Chicken recipe from Betty Crocker, Image contributed by Jennifer Casey

Ingredients

1 teaspoon salt
1 teaspoon paprika
1/2 teaspoon pepper
1 teaspoon olive oil
3 to 3 1/2 lb cut-up frying chicken
1 large onion, sliced
1 medium bulb garlic (about 20 cloves)

Directions

  1. In small bowl, mix salt, paprika, pepper and oil to form paste; spread evenly over each piece of chicken.
  2. In 5- to 6-quart slow cooker, place onion slices. Arrange chicken over onion. Separate garlic into cloves; do not peel cloves. Place garlic cloves around chicken.
  3. Cover; cook on Low setting 7 to 8 hours.
  4. With slotted spoon, remove chicken, onion and garlic from slow cooker; place on serving platter. Squeeze garlic cloves to use cooked garlic on mashed potatoes, vegetables or bread.

 

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